Horseradish Cream Sauce

[cooked-sharing]

I tried to follow Alton Brown’s recipe. I used what I had. Was very good.

Put it on steak. Or anything else you like. I’m not your mommy.

Horseradish Cream Sauce

Horseradish Cream Sauce Inspired by Alton Brown

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Prep Time 10 minutes mins

Total Time 10 minutes mins

Cuisine 'Murican

Ingredients

  

• 1 cup Sour Cream
• 3 Tbsp Prepared Horseradish
• 1 Tbsp Spicy Brown Mustard
• 1 tsp Red Wine Vinegar
• 1/2 tsp Pink Salt
• 1/4 tsp Freshly Ground Black Pepper

Instructions

 

Directions

• Place all of the ingredients into a medium mixing bowl and whisk until the mixture is smooth and creamy.
• Place in the refrigerator for at least 4 hours or overnight to allow flavors to meld.

Storage

• Sauce can be stored in the refrigerator in an airtight container for 2 to 3 weeks.

Nutrition

Serving: 1g

Keyword Throw that shit in a bowl

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